Category: Cooking


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Image for Back To Eden

Back To Eden

By: Kloss, Jethro

Price: $9.93

Publisher: Lotus Press, 2004-01-21

Now in its expanded, updated revised edition with a new index to make the book easier to use, this is the original classic text (with more than 4 million copies sold) that helped create the natural foods industry. It remains today one of the major texts on herbs, natural diet and lifestyle and wholistic health. This is the authorized Kloss family edition with the family archival photographs and reminiscences included. View more info

Image for Bread, Bread, Bread (Around the World Series)

Bread, Bread, Bread (Around the World Series)

By: Morris, Ann; Heyman, Ken [Illustrator]

Price: $8.18

Publisher: HarperCollins, 1993-05-21

What kind of bread do you eat? A bagel? A tortilla? A baguette? All over the world, wherever there are human beings, someone is eating bread. Ann Morris's simple text and Ken Heyman's dazzling full-color photographs reveal for young readers how people eat -- and how people live -- the world over. View more info

Image for Food in History

Food in History

By: Tannahill, Reay

Price: $17.15

Publisher: Broadway Books, 1995-05-10

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Image for The New InterCourses: An Aphrodisiac Cookbook

The New InterCourses: An Aphrodisiac Cookbook

By: Hopkins, Martha; Lockridge, Randall

Price: $27.84

Publisher: Terrace Publishing, 2007-02-01

Organized by type of aphrodisiac, this playful cookbook covers 19 sensual foods, ranging from traditional favorites like oysters and strawberries to lesser-known but just as potent foods such as pine nuts and asparagus. Including histories of aphrodisiacs, couples' anecdotes, and tantalizing photography, this 10th-anniversary edition of this beautiful and innovative cookbook features more than 55 new, couple-tested recipes and a completely revised appendix. View more info